And it MUST be the chocolate malt kind. I grew up on the stuff and never grew out of it. It's so much better than Swiss Miss, and you can have it hot or cold. And now that I'm more aware of ingredient contents, I can still say it's far better for you than other hot chocolate mixes.
Hot. Cold. Hell, I eat the powder straight out of the jar! Are there any other Ovaltine lovers out there?
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